A recipe, an ingredient, a guide…Open the app
Open the app
quick and done right

Gnocchis à la tomate et au fromage

An everyday dish for 2, ready in 15 minutes, around $1.01 a serving. People actually plan it with Popotam, and it's in season in October.

15mintotal
≈ $1.01a serving
371kcalper serving
14gof protein
VegetarianIn season in OctoberFreezes well
Let's cook

Step-by-step recipe

check things off as you go

  1. Faire chauffer l'huile

    Verse l'huile dans la poêle antiadhésive et place-la sur feu moyen pour la chauffer 1 minute.

  2. Ajouter les gnocchis

    Dépose les gnocchis dans la poêle chaude avec l'huile et fais-les dorer 2 minutes en remuant avec la cuillère en bois.

  3. Verser le coulis de tomate

    Ajoute le coulis de tomate dans la poêle et mélange bien avec les gnocchis. Laisse mijoter à feu doux pendant 5 minutes en remuant de temps en temps.

    Tip · Si le coulis de tomate est trop épais, ajoute 2 cuillères à soupe d'eau chaude pour faciliter la cuisson et éviter que les gnocchis n'attachent.

  4. Saupoudrer de fromage

    Répartis le fromage râpé uniformément sur les gnocchis et laisse fondre 2 minutes à couvert pour que le fromage devienne crémeux.

    Tip · Pour un effet gratiné, passe la poêle sous le gril du four pendant 1 minute après avoir saupoudré le fromage.

  5. Servir immédiatement

    À l'aide de la fourchette, sers les gnocchis dans un bol ou une assiette creuse.

And there you go, it's readyCheck off every step to celebrate.

The questions you're asking

short answers, numbers you can check

How many calories in a serving?

One serving has about 371 kcal. 48% comes from carbs, 15% from protein and 34% from fat.

45 gCarbs
14 gProtein
14 gFat
Per serving (the dish for 2, divided by 2)
Energy371 kcal
Protein13.8 g
Carbs44.9 g
of which sugars10.3 g
Fat14 g
of which saturated fat5.3 g
Fiber5.6 g
Salt2.6 g

Worked out ingredient by ingredient with the ANSES Ciqual 2025 table, never written by an AI. It's an estimate: veggie sizes and brands make the numbers vary.

How much does it cost?

About $1.01 a serving, adding up the average prices of the ingredients you need to buy.

≈ $2.03for 2 people
≈ $1.01a serving

Pantry salt, oil and spices aren't counted. Your store and your brands will move the total, but the ballpark is right.

How long does it keep?

2 days in the fridge, in a closed container, once cooled within two hours. After that, into the freezer it goes.

2 daysin the fridge
Yesin the freezer, thaw it in the fridge the day before

Times Popotam uses for meal prep, based on ANSES guidance, rounded down. The details: how long cooked dishes keep.

and the rest of the week?

Popotam plans your whole week

Lunch and dinner, with dishes like this one, based on your tastes, your time and your budget. The grocery list is sorted by aisle. Free, no account.

Build my week

This dish is also an idea for…

Cheap meal ideas, under $2 a servingQuick meal ideas, ready in 20 minutes

With the same ingredients

gnocchi, tomato puree, shredded cheese…