How much does it cost?
About $1.89 a serving, adding up the average prices of the ingredients you need to buy.
Pantry salt, oil and spices aren't counted. Your store and your brands will move the total, but the ballpark is right.
An everyday dish for 2, ready in 30 minutes, around $1.89 a serving. People actually plan it with Popotam, and it's in season in October.
Peel the potatoes and cut them into even cubes so they cook evenly.
Fill the saucepan with cold water, add a pinch of salt and bring to a boil.
Drop the potato cubes into the boiling water and cook for 15 min over medium heat.
Add the frozen green beans to the same saucepan and cook for 5 more min.
Drain the vegetables in the colander and keep them warm.
Heat the oil in the skillet over high heat, add the patties and cook them 3-4 min per side, depending on how you like them.
Mash the drained potatoes with the milk, butter, salt and pepper until smooth.
About $1.89 a serving, adding up the average prices of the ingredients you need to buy.
Pantry salt, oil and spices aren't counted. Your store and your brands will move the total, but the ballpark is right.
2 days in the fridge, in a closed container, once cooled within two hours. After that, into the freezer it goes.
Times Popotam uses for meal prep, based on ANSES guidance, rounded down. The details: how long cooked dishes keep.
Lunch and dinner, with dishes like this one, based on your tastes, your time and your budget. The grocery list is sorted by aisle. Free, no account.
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