Secrets
- Always whisk the turmeric into a splash of milk first before adding the rest to avoid lumps.
- Five minutes of gentle simmering takes away the bitterness of raw turmeric.
- Oat milk naturally yields a delightfully creamy texture.
Free, no account
Golden yellow, mild and spiced, caffeine-free: the soothing evening mug to warm you up before bed.
When you want a soothing, caffeine-free hot drink in the evening, golden milk with turmeric, cinnamon and honey is pure cozy comfort.
A tiny pinch of black pepper and the natural fat in the milk (or a drop of coconut oil) bind the spices and mellow the earthy flavor of turmeric.

In the saucepan, whisk the turmeric, cinnamon, ginger and pepper with 3 tablespoons of milk into a smooth, lump-free paste.
Pour in the remaining milk and simmer for 5 minutes over low heat, whisking regularly so the spices infuse.
Off the heat, stir in the honey, give it one last vigorous whisk to froth it up, and pour into mugs.
Check off every step to enjoy the golden milk.
You can mix the dry spice blend ahead of time in a small jar for the whole season.
En toute petite quantité, on ne le sent presque pas, mais sa pipérine révèle les arômes chauds du curcuma.
Non sur l'inox ou l'émail ; rince simplement la casserole et le fouet à l'eau chaude juste après avoir servi.
Oui, en mettant une demi-cuillère de curcuma, un peu plus de cannelle et une bonne cuillère de miel.
Add this recipe to your meal plan, then pick a main, a soup or a dessert: Popotam brings them together with the grocery list for the whole week. Free, no account.